Body Type: "vata-pitta"
Recipe for Gobhi Mushroom in Cashew Tomato Gravy
This is a delicious Ayurvedic Gobhi Mushroom in Cashew Tomato Gravy recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Recipe for Healthy Mathri with mixed Seeds
This is a delicious Ayurvedic Healthy Mathri with mixed Seeds recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Recipe for Indian Cheesecake without Sugar and without Baking
Balendu writes the recipe for a Desserts that you have never eaten before: Indian Cheesecake! Try and you can just say one thing: I love it!
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Recipe for Royal Mushrooms in rich Cashew Gravy
Balendu writes the recipe for a delicious mushroom dish in cashew gravy with fox nuts. Try something new but wonderfully delicious!
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Recipe for Strawberry Ice-Cream
Balendu writes the recipe for strawberry ice cream how they made it at the Ashram. Read, prepare it as well and enjoy!
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Recipe for Sweet Balls filled with fresh Cheese
Balendu writes the recipe for delicious sweet balls that you can try at home – wonderful!
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Recipe for tasty Mixed Vegetables with Mushrooms and Paneer
Balendu writes the recipe for a tasty dish of different vegetables that you can try to impress family and guests!
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Sabudana Khichadi Recipe - Tapioca with Peanuts
Balendu writes the recipe for Sabudana Khichadi, a dish made out of tapioca pearls. Enjoy something completely new to your tongue!
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Sem Simla Mirch - Recipe for Flat Beans with Bell Pepper in Tomato Gravy
Balendu writes the recipe for a delicious vegetable mix of flat beans and bell pepper. Enjoy an easy and very tasty dish!
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Soa Gajar - Recipe for Dill with Carrots
Balendu writes the recipe for Soa Gajar, dill with carrots. Try preparing this tasty dish yourself!
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Sookhi Moong ki Dal - dry Moong Lentils
Balendu writes the recipe for Sookhi Moong ki Dal, a lentil dish that is light and full of proteins, so that you can nicely eat it in summer, too.
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Suji ka Halwa Recipe - Sweet Semolina Dish - Indian Desserts
Balendu writes the recipe for Suji ka Halwa, a very popular sweet Indian dish made of semolina. It is easy to prepare and always tastes great!
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Sukha Aloo Recipe - Fried Potatoes with less Fat
Balendu writes the recipe for fried potatoes that have less fat than the usual recipes. They taste great and you can even make them spicy if you like.
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Til ke Laddoo - Recipe for sweet Sesame Balls
Balendu writes the recipe for Til ke Laddoo, a Desserts of sesame and thickened milk. Try it yourself – it is incredibly tasty!
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Til ki Gajak - Recipe for a quick and crunchy Sesame Desserts
Balendu writes the recipe for Til ki Gajak, a very tasty sweet made of sesame.
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Tinda Recipe - Indian Baby Pumpkin
Balendu writes the easy and quick recipe for tinda, Indian baby pumpkin. Try it yourself!
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Upama Recipe - a salty and nourishing Semolina dish
Balendu writes the recipe for Upama, a semolina dish that is wonderfully suited for breakfast or a snack in between meals.
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Vegetable-Paneer-Mix - Recipe for a delicious vegetable Dish or Salad
Balendu writes the recipe for a mixture of paneer and vegetables which can be eaten warm or also cold as a salad.
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Vegetable Upama - Recipe for Semolina with Vegetables
This is a delicious Ayurvedic Vegetable Upama - Semolina with Vegetables recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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