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Create unique Ayurvedic recipes for your Body Type with ingredients from your kitchen, with nutritional information and Ayurvedic benefits.
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Easy Ayurvedic Pumpkin and Carrot Recipe
Balendu writes down a delicious and easy recipe for pumpkin with carrots. Try cooking it at home with this recipe.
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Moong Masoor Dal - Recipe for Moong Beans with Red Lentils
This is a delicious Ayurvedic Moong Masoor Dal - Moong Beans with Red Lentils recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Pudine Kheere ka Raita - Recipe for Mint Cucumber Yoghurt Sauce
Balendu writes the recipe for Pudine Kheere ka Raita, a delicious yoghurt dish that cools you down and hydrates you while tasting super delicious!
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Mooli ki Sabzi - Radish in Mustard
Balendu writes the recipe for Mooli ki Sabzi, a vegetable dish with radish in mustard oil with mustard seeds.
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Popular Recipes of the Week
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Cooling Lady Finger and Tomato Curry
A light and refreshing curry perfect for Pitta-Kapha doshas, featuring the goodness of lady finger and tomatoes.
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Bharwa Gatte ki Sabzi - Recipe for Chickpea Chunks stuffed with Paneer
This is a delicious Ayurvedic Bharwa Gatte ki Sabzi - Chickpea Chunks stuffed with Paneer recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Ananas Raita - Recipe for Yoghurt Sauce with Pineapple
Balendu writes the recipe for Ananas Raita, a delicious yoghurt sauce with pineapple. Light, easy and delicious!
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Dahi Chawal - Recipe for Rice in Yoghurt
Balendu writes the recipe for rice in yoghurt, a light, quick and tasty dish!
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Ayurvedic Tinda Tomater Recipe - Indian Baby Pumpkin in Tomato Sauce
Balendu writes the recipe for Tinda, which is Indian Baby Pumpkin, in tomato sauce. Try it at home, too!
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Creamy Coconut Fennel Soup
A soothing and light soup perfect for Pitta-Kapha doshas, balancing heat and promoting digestion.
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Chane ka Saag Recipe - Chickpea Leaves with Potatoes
Balendu writes the recipe for chane ka saag – chickpea leaves. Try something you may not have tried before!
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Chane ki Dal ka Paratha Recipe - Indian flat bread stuffed with chickpeas
Balendu writes the recipe for Chane ki Dal ka Paratha, a bread which tastes nice fully on its own for breakfast or together with a full meal. Try it, it's great!
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