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Create unique Ayurvedic recipes for your Body Type with ingredients from your kitchen, with nutritional information and Ayurvedic benefits.
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Aloo Gobi Tomater - Ayurvedic Recipe for Cauliflower with Potatoes and Tomatoes
Balendu writes the recipe for Aloo Gobi, a very popular Indian dish of cauliflower and potatoes but mixed with tomato which makes it even more delicious.
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Gajar Baingan - Recipe for Carrots with Eggplant
Balendu writes the recipe for carrots with eggplants. Try it yourself and enjoy a wintery delight!
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Vata Tea - Recipe for Ginger Fenugreek Tea against Joint Pain and Gas Problems
This is a delicious Ayurvedic Vata Tea - Ginger Fenugreek Tea against Joint Pain and Gas Problems recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Aloo Baingan Recipe - Potatoes with Eggplants
Balendu writes down the recipe for Aloo Baingan, a delicious but easy Indian dish. It is potatoes with aubergines and tastes great, especially with an extra bit of mango powder.
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Ayurvedic Samosas and Rolls - Recipe for a healthy Alternative without deep-frying
Balendu writes the recipe for Ayurvedic Samosas – eat tasty Samosas without deep-frying! Light, delicious and good for your body!
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Aloo Gobi Tomater - Ayurvedic Recipe for Cauliflower with Potatoes and Tomatoes
Balendu writes the recipe for Aloo Gobi, a very popular Indian dish of cauliflower and potatoes but mixed with tomato which makes it even more delicious.
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Aloo ka Raita Recipe - Yoghurt Sauce with Potatoes
Balendu writes the recipe for Aloo ka Raita, a tasty yoghurt sauce with potatoes, which is a new way for many to combine these ingredients. Try it out!
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Aloo Parval Recipe - Pointed Gourd with Potatoes
Balendu writes the recipe for aloo parval, a delicious Indian dish typical for monsoon time.
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Aloo Tinda Recipe - Potatoes with Indian Round Gourd
Balendu writes the recipe for Aloo Tinda, Indian baby pumpkin with potatoes. Try something new and exotic while not getting in danger of doing anything wrong!
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Ayurvedic Garbanzo & Ginger Warmth Bowl
A comforting and nourishing dish, this Garbanzo & Ginger Warmth Bowl is designed to balance both Kapha and Vata doshas. Earthy chickpeas are simmered with an aromatic blend of warming spices and fresh ginger, creating a light yet satisfying meal that soothes Vata while invigorating Kapha.
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Aloo Bhalla Recipe - Aloo Tikki - Dahi Bhalle - Potato Pancakes
Balendu writes the recipe for Bhalla, a popular and very tasty Indian dish with potatoes, tamarind sauce and tomato.
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Auberginen-Tomaten-Curry (Vata-Pitta)
Ein herzhaftes und aromatisches Auberginen-Tomaten-Curry, perfekt ausbalanciert für Vata-Pitta-Typen. Dieses Gericht ist leicht verdaulich, nährend und wärmend – ideal für kühlere Abende.
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