Explore Our Recipes
Find delicious and nourishing Ayurvedic vegetarian meals for every body type.

Spinach and Potato Stir-fry (Kapha-Vata Balancing)
A comforting and flavorful spinach and potato dish, spiced with Ayurvedic herbs to balance Kapha and Vata doshas. This dish is easy to prepare and provides essential nutrients.
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spinat-kartoffel-pfanne-mit-ingwer-und-sesam
A delicious Ayurvedic recipe.
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Split Moong Dal Recipe - Split Mung Beans
Balendu writes the recipe for Split Moong Dal or Mung Beans with skin which taste great and give you an extra dose of proteins.
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Suji ka Halwa Recipe - Sweet Semolina Dish - Indian Desserts
Balendu writes the recipe for Suji ka Halwa, a very popular sweet Indian dish made of semolina. It is easy to prepare and always tastes great!
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Sukha Aloo Recipe - Fried Potatoes with less Fat
Balendu writes the recipe for fried potatoes that have less fat than the usual recipes. They taste great and you can even make them spicy if you like.
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Sukhe Kale Chane Recipe - Dry Black Chickpea Dish
Balendu writes the recipe for a tasty side dish of black chickpeas: sukhe kale chane!
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Summerspecial: Recipe for a light mixed Vegetable Dish
Balendu writes the recipe for a light vegetable dish for summer. Eat it cold or warm – it is delicious!
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Til ke Laddoo - Recipe for sweet Sesame Balls
Balendu writes the recipe for Til ke Laddoo, a Desserts of sesame and thickened milk. Try it yourself – it is incredibly tasty!
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Til ki Gajak - Recipe for a quick and crunchy Sesame Desserts
Balendu writes the recipe for Til ki Gajak, a very tasty sweet made of sesame.
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Tinda - Recipe for Baby Pumpkin in Tomato-Yoghurt-Sauce
This is a delicious Ayurvedic Tinda - Baby Pumpkin in Tomato-Yoghurt-Sauce recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Tinda Recipe - Indian Baby Pumpkin
Balendu writes the easy and quick recipe for tinda, Indian baby pumpkin. Try it yourself!
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Tomater Dum Aloo - Canarian Potatoes in Indian Style
Balendu writes the recipe for Tomater Dum Aloo after making this dish with tasty potatoes from Gran Canaria.
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