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Find delicious and nourishing Ayurvedic vegetarian meals for every body type.

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A delicious Ayurvedic recipe.
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Karela - Recipe for Bitter Gourd
This is a delicious Ayurvedic Karela - Bitter Gourd recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Kheera Raita Recipe - Yoghurt-Cucumber-Sauce
Balendu writes the recipe for Kheera Raita, a popular, Indian dip-like sauce made of yoghurt and cucumber that fits as a side-dish or together with bread or plain rice.
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Khichadi - Recipe for a Nutritious Mixture of Lentils and Rice with some Vegetables
Balendu writes the recipe for Khichadi, a mixture of lentils, rice and vegetables which is not only easy to make but super light for your system!
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Lauki Chana Dal Recipe - Split Chickpeas with Bottle Gourd
Balendu writes the recipe for Ghiya Chana Dal or Lauki Chana Dal, split chickpeas with bottle gourd.
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Lauki ka Raita - Yoghurt Sauce with Bottle Gourd
Balendu writes the recipe for Lauki ka Raita, a popular Indian yoghurt sauce which can be combined with bread, rice or a complete meal. Enjoy!
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Lauki ki Sabzi - Light and easy Bottle Gourd Vegetable
Balendu writes the recipe for Lauki ki Sabzi, a vegetable dish with bottle gourd which is easy to prepare and light to digest!
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Lemon Mustard Rice
A simple, light, and flavorful rice dish perfect for Kapha-Vata individuals. This recipe uses easily available ingredients and is quick to prepare.
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Lemon Rice - Delicious Ayurvedic Online Recipe
Balendu writes the recipe for lemon rice, an interesting way of making rice. With lemon juice and mustard you have a fully new dish. Learn it online!
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Lentil and Vegetable Stew for Pitta-Kapha
A light and cooling stew perfect for balancing Pitta and Kapha doshas. This recipe uses readily available ingredients and is easy to prepare.
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Light & Cooling Cauliflower Manchurian for Pitta-Kapha
A balanced and easily digestible vegetarian Manchurian adapted for Pitta-Kapha doshas, focusing on cooling and light ingredients.
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Makhana ka Halwa - Recipe for Foxnut Seed Desert
Balendu writes the recipe for Makhana ka Halwa, a desert made of foxnut seeds. Enjoy this delicious sweet dish!
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