Category: "Vegetables"

Kachi Patta Gobhi - Recipe for Coleslaw Indian Style

Kachi Patta Gobhi - Recipe for Coleslaw Indian Style

Balendu writes the recipe for kachi patta gobhi, a coleslaw in Indian style. Enjoy cabbage with Indian spices!

View Body Type

Premium Feature

Premium
Kaddu ki Sabzi - Recipe for a simple yet delicious Pumpkin

Unlock Premium Recipe

Kaddu ki Sabzi - Recipe for a simple yet delicious Pumpkin

Balendu writes the recipe for an easy pumpkin dish that tastes delicious! Try it yourself!

View Body Type

Premium Feature

Kamal Gatta - Recipe for a delicious Dish of Lotus Seeds

Kamal Gatta - Recipe for a delicious Dish of Lotus Seeds

Balendu writes the recipe for Kamal Gatta, Lotus Seeds. Enjoy a very tasty specialty!

View Body Type

Premium Feature

Kamal Kakdi ki Sabzi - Recipe for Lotus Root Vegetable

Kamal Kakdi ki Sabzi - Recipe for Lotus Root Vegetable

Balendu shares the recipe for Kamal Kakdi ki Sabzi, which is a delicious lotus root vegetable. Try, you won't regret it!

View Body Type

Premium Feature

Karela - Recipe for Bitter Gourd

Karela - Recipe for Bitter Gourd

This is a delicious Ayurvedic Karela - Bitter Gourd recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.

View Body Type

Premium Feature

Lauki Chana Dal Recipe - Split Chickpeas with Bottle Gourd

Lauki Chana Dal Recipe - Split Chickpeas with Bottle Gourd

Balendu writes the recipe for Ghiya Chana Dal or Lauki Chana Dal, split chickpeas with bottle gourd.

View Body Type

Premium Feature

Lauki ki Sabzi - Light and easy Bottle Gourd Vegetable

Lauki ki Sabzi - Light and easy Bottle Gourd Vegetable

Balendu writes the recipe for Lauki ki Sabzi, a vegetable dish with bottle gourd which is easy to prepare and light to digest!

View Body Type

Premium Feature

Malai Kofta Recipe - Calabash-balls in Tomato Gravy

Malai Kofta Recipe - Calabash-balls in Tomato Gravy

Balendu writes the recipe for Malai Kofta, balls made of calabash, also called lauki or ghiya, in a thick and creamy Tomato Gravy.

View Body Type

Premium Feature

Matar-Paneer-Rolls - Recipe for Pasties filled with Green Peas and fresh Cheese

Matar-Paneer-Rolls - Recipe for Pasties filled with Green Peas and fresh Cheese

Balendu writes the recipe for Matar Paneer Rolls – try it out, it is delicious!

View Body Type

Premium Feature

Premium
Matar Paneer Shimla Mirch - Indian Cheese with Bell Pepper and Green Peas

Unlock Premium Recipe

Matar Paneer Shimla Mirch - Indian Cheese with Bell Pepper and Green Peas

Balendu writes the recipe for Matar Paneer Shimla Mirch, a tasty and light Indian dish that you will love!

View Body Type

Premium Feature

Meethe Tomater - Recipe for delicious and quick Sweet Tomatoes

Meethe Tomater - Recipe for delicious and quick Sweet Tomatoes

Balendu writes the recipe for sweet tomatoes, a dish that is quickly cooked but something special and different for your guests!

View Body Type

Premium Feature

Mehti Matar - Recipe for Green Peas in Fenugreek

Mehti Matar - Recipe for Green Peas in Fenugreek

This is a delicious Ayurvedic Mehti Matar - Green Peas in Fenugreek recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.

View Body Type

Premium Feature

Page 7 of 11