Body Type: "kapha-vata"

Badam Paneer in Cashew Gravy - Recipe for Almond and Indian Cheese in Cashew Sauce
This is a delicious Ayurvedic Badam Paneer in Cashew Gravy - Almond and Indian Cheese in Cashew Sauce recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
View Body Type
Premium Feature

Bajre ki Khichadi - Recipe for Indian Millet Gruel
Balendu writes the recipe for Bajre ki Khichadi, a delicious dish of pearl millet which is eaten in cold winter time.
View Body Type
Premium Feature

Bharwa Bhindi - Low-fat stuffed Okra
Balendu writes the recipe for stuffed okra, this time prepared in the oven – delicious and low-fat!
View Body Type
Premium Feature

Bharwa Karela - Recipe for Stuffed Bitter Gourd
This is a delicious Ayurvedic Bharwa Karela - Stuffed Bitter Gourd recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
View Body Type
Premium Feature

Broccoli and Potato - Healthy Ayurvedic Recipe Online
Balendu writes the recipe for a delicious broccoli potato dish in his online blog. Try it yourself and enjoy!
View Body Type
Premium Feature

Unlock Premium Recipe
Broccoli with Bell Peppers - Vegetarian Ayurvedic Recipe Online
Balendu writes the Indian recipe for Broccoli with Capsicum in a delicious Ayurvedic way. Learn cooking Indian dishes online.
View Body Type
Premium Feature

Chana Matar - Ayurvedic Chickpeas with Green Peas Recipe
Balendu writes down the recipe of a new dish: chickpeas with green peas. Try and cook it at home, too!
View Body Type
Premium Feature

Chane ka Saag Recipe - Chickpea Leaves with Potatoes
Balendu writes the recipe for chane ka saag – chickpea leaves. Try something you may not have tried before!
View Body Type
Premium Feature

Chickpea Coriander Hummus - Recipe for a delicious Spread or Dip
This is a delicious Ayurvedic Chickpea Coriander Hummus - a delicious Spread or Dip recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
View Body Type
Premium Feature

Chukandar ka Salad - Recipe for Tasty Beetroot Yoghurt Salad
Balendu writes the recipe for Chukandar ka Salad, a salad made out of beetroot and yoghurt. Enjoy spring feelings with this dish!
View Body Type
Premium Feature

Chukandar ki Bhujiya - Recipe for a delicious Beetroot Vegetable
Balendu writes the recipe for Chukandar ki Bhujiya, a beetroot vegetable that will make you love beetroot!
View Body Type
Premium Feature

Daal ka Halwa - Recipe for a sweet Moong Lentil Desserts
Balendu writes the recipe for Daal ka Halwa, a very tasty Indian Desserts made out of moong lentils.
View Body Type
Premium Feature

Unlock Premium Recipe
Dahi Chawal - Recipe for Rice in Yoghurt
Balendu writes the recipe for rice in yoghurt, a light, quick and tasty dish!
View Body Type
Premium Feature

Unlock Premium Recipe
Dal Makhani - Creamy Lentil Dish
Read Balendu's recipe for Dal Makhani, a tasty and rich lentil dish that is especially prepared when you have guests. Delicious!
View Body Type
Premium Feature

Unlock Premium Recipe
Dal Palak Recipe - Moong Lentils with Spinach - Ayurvedic Cooking
Balendu writes the recipe for Dal Palak, Moong Lentils with Spinach in a delicious Ayurvedic way. It is healthy, tastes great and easy to cook! Try it yourself!
View Body Type
Premium Feature

Unlock Premium Recipe
Dalia Kichadi - Recipe for Broken Wheat Vegetable Porridge
Balendu writes the recipe for a mixtures of broken wheat porridge with vegetables. Light, easily digestible and easy to make!
View Body Type
Premium Feature

Delicious Indian Vegetarian Recipes - Palak Paratha
Balendu writes the recipe for making palak paratha, flat Indian bread with spinach. Learn how to make paratha with an easy description.
View Body Type
Premium Feature

Unlock Premium Recipe
Dhania Raita - Coriander Yoghurt Sauce
Balendu writes the recipe for Dhania Raita, a coriander yoghurt sauce that is a perfect side dish especially for Indian meals!
View Body Type
Premium Feature

Unlock Premium Recipe
Easy Ayurvedic Chana Dal - Peeled and Split Black Chickpea Recipe
Balendu writes the recipe for a balancing chickpea dish: chana dal. Try it at home and enjoy the taste of Indian kitchen in your dining room!
View Body Type
Premium Feature

Unlock Premium Recipe
Easy Ayurvedic Pumpkin and Carrot Recipe
Balendu writes down a delicious and easy recipe for pumpkin with carrots. Try cooking it at home with this recipe.
View Body Type
Premium Feature

Easy Dahi Aloo Recipe - Potatoes in Yoghurt Sauce
Balendu writes the recipe for Dahi Aloo, potatoes in yoghurt sauce. Try this simple dish that you can prepare without many ingredients and effort!
View Body Type
Premium Feature

Unlock Premium Recipe
Fennel Delight - Recipe for Fennel with Capsicum and Tofu
Balendu writes the recipe for fennel with capsicum and tofu, a delicious winter dish which everybody loves!
View Body Type
Premium Feature

Unlock Premium Recipe
Gajar Baingan - Recipe for Carrots with Eggplant
Balendu writes the recipe for carrots with eggplants. Try it yourself and enjoy a wintery delight!
View Body Type
Premium Feature

Unlock Premium Recipe
Gajar Chukandar ka Soup - Recipe for Carrot Beet Root Soup
Balendu writes the recipe for Gajar Chukander ka Soup, a tasty and easy soup made of carrots and beet root. Try something different – and enjoy!
View Body Type
Premium Feature