Body Type: "KaphaVata"
Mushroom Matar Tomater Recipe - Mushrooms with green Peas and Tomatoes
Balendu writes the recipe for mushrooms with green peas and tomatoes, a delicious dish which is additionally good for the doshas in the body.
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Mushroom Paneer Recipe - Fresh Indian Cheese with Mushrooms
Balendu writes the recipe for Mushroom Paneer, a delicious dish with fresh cheese that you can also substitute with tofu.
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Palak Bhujiya Recipe - dry Spinach Dish
Balendu writes the recipe for Palak Bhujiya, a dry spinach dish that you will like if you are tired of the traditional saucy spinach.
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Palak Kadhi Recipe - Learn to cook Kadhi with Spinach
Balendu writes the recipe for Palak Kadhi, a healthy and delicious Indian dish that is good if you have a cold.
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Palak Mushrooms - Easy Ayurvedic Recipe for Indian Spinach with Mushrooms
Balendu writes the Indian recipe of cooking Spinach with Mushrooms in a balancing Ayurvedic way. Cook a delicious dish yourself with this recipe!
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Palak Paneer Rolls - Recipe for Rolls of Spinach and Paneer
Balendu writes the recipe for Palak Paneer Rolls, a new creation making the famous spinach and fresh cheese dish into a delicious snack.
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Palak Paneer with Tomatoes - Ayurvedic Recipe for Spinach with Cheese and Tomatoes
In a detailed way Balendu writes the recipe for spinach with fresh Indian cheese and tomatoes. Try cooking this easy but delicious dish in your own kitchen!
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Paneer Simla Mirch Recipe - Fresh Cheese with Bell Peppers
Balendu writes the recipe for paneer with bell peppers – easy, quick and super tasty!
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Pitta Tea - Recipe for Coriander Fennel Tea against Acidity
This is a delicious Ayurvedic Pitta Tea - Coriander Fennel Tea against Acidity recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Pudina Raita - cooling Mint-Yoghurt-Dip for hot summers
Balendu writes the recipe for pudina raita, a cooling yoghurt-dish that can be used as dip, as a side dish or even on top of a salad!
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Ramas - Recipe for sour and salty Black Eyed Peas
This is a delicious Ayurvedic Ramas - sour and salty Black Eyed Peas recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
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Recipe for a Mixed Vegetable Dish with Paneer
Balendu writes the recipe for a delicious dish of cabbage, carrots, green peas, bell pepper and paneer.
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