Body Type: "VataPitta"
Recipe for tasty Mixed Vegetables with Mushrooms and Paneer
Balendu writes the recipe for a tasty dish of different vegetables that you can try to impress family and guests!
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Red Kidney Bean and Tomato Curry
A hearty and flavorful vegetarian curry perfect for balancing Vata-Pitta doshas.
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Roasted Eggplant and Tomato Curry
A comforting and flavorful curry perfect for balancing Vata-Pitta doshas. This recipe uses readily available ingredients and is naturally vegan and gluten-free.
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Sabudana Khichadi Recipe - Tapioca with Peanuts
Balendu writes the recipe for Sabudana Khichadi, a dish made out of tapioca pearls. Enjoy something completely new to your tongue!
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Sem Simla Mirch - Recipe for Flat Beans with Bell Pepper in Tomato Gravy
Balendu writes the recipe for a delicious vegetable mix of flat beans and bell pepper. Enjoy an easy and very tasty dish!
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Soa Gajar - Recipe for Dill with Carrots
Balendu writes the recipe for Soa Gajar, dill with carrots. Try preparing this tasty dish yourself!
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Sookhi Moong ki Dal - dry Moong Lentils
Balendu writes the recipe for Sookhi Moong ki Dal, a lentil dish that is light and full of proteins, so that you can nicely eat it in summer, too.
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Soothing Coconut & Turmeric Vegetable Curry
A gently spiced and nourishing vegetable curry with coconut milk and turmeric, designed to balance Vata and Pitta doshas. It's warming, grounding, and easy to digest.
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Suji ka Halwa Recipe - Sweet Semolina Dish - Indian Desserts
Balendu writes the recipe for Suji ka Halwa, a very popular sweet Indian dish made of semolina. It is easy to prepare and always tastes great!
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Sukha Aloo Recipe - Fried Potatoes with less Fat
Balendu writes the recipe for fried potatoes that have less fat than the usual recipes. They taste great and you can even make them spicy if you like.
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Til ke Laddoo - Recipe for sweet Sesame Balls
Balendu writes the recipe for Til ke Laddoo, a Desserts of sesame and thickened milk. Try it yourself – it is incredibly tasty!
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Til ki Gajak - Recipe for a quick and crunchy Sesame Desserts
Balendu writes the recipe for Til ki Gajak, a very tasty sweet made of sesame.
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