Body Type: "KaphaVata"
Unlock Premium Recipe
Recipe for Tomato Chutney with Coriander
Balendu writes the recipe for Tomato Chutney with Coriander – a great sauce to dip any snack in!
View Body Type
Premium Feature
Recipe for Whole Moong Sprouts Raita
Balendu tells the recipe for Whole Moong Sprouts Raita. Enjoy a light and healthy summer dish!
View Body Type
Premium Feature
Recipe for Zucchini with Tomato
Balendu writes the recipe for a tasty zucchini dish that combines Mediterranean cuisine with Indian spices.
View Body Type
Premium Feature
Sabut Moong ki Dal - Whole Moongbeans
Balendu writes the recipe for Sabut Moong ki Dal, a popular Indian dish of whole moong beans.
View Body Type
Premium Feature
Sambar Recipe - Toor Dal with mixed Vegetables
Balendu writes the recipe for Sambar, a mixed vegetable dish with Toor Dal which is originated in South India.
View Body Type
Premium Feature
Sarson da Saag - Recipe for Mustard Greens Vegetable Dish
Balendu writes the recipe for Sarson ka Saag, a famous and delicious winter dish originated in Punjab. Try something new with the leaves of the mustard plant!
View Body Type
Premium Feature
Sem Achaar Recipe - Broad Beans Pickles
Balendu writes the recipe for Sem Achaar, a great pickles made of broad beans. Try it with your meal or just with bread!
View Body Type
Premium Feature
Sem Aloo Recipe - Broad Beans with Potatoes
Balendu writes the recipe for Sem Aloo, broad beans with potatoes. Read how to prepare this delicious dish and try it yourself!
View Body Type
Premium Feature
Shahi Aloo Gobhi Gajar Matar - Recipe for Royal Mixed Vegetable Dish
Balendu writes the recipe for Aloo Gobhi Gajar Matar, a mixed vegetable dish with royal taste!
View Body Type
Premium Feature
Soa Dal - Recipe for Split Moong Beans with Dill
This is a delicious Ayurvedic Soa Dal - Split Moong Beans with Dill recipe that combines fresh ingredients with traditional spices. It's a perfect dish for balancing your doshas and enjoying a healthy, flavorful meal.
View Body Type
Premium Feature
Soa Moong Dal - Recipe for Moong Beans with Dill
Balendu writes the recipe for Soa Moong Dal, moong beans with dill. Read, try yourself and enjoy!
View Body Type
Premium Feature
Spiced Potato and Tomato Stir-fry (Kapha-Vata Balancing)
A light and flavorful stir-fry designed to balance Kapha and Vata doshas, using simple ingredients like potatoes and tomatoes, enhanced with warming spices.
View Body Type
Premium Feature
Page 11 of 12