
Author: Catalina Fernandez
Vegan
Gluten-Free
Suitable Types
Cooking Times
Prep: 15 minutes
Cook: 20 minutes
Total: 35 minutes
Ingredients
Nutrition
- Calories: 380 kcal
- Protein: 18g
- Carbs: 20g
- Fat: 25g
- Fiber: 4g

Prep: 15 minutes
Cook: 20 minutes
Total: 35 minutes

A light and refreshing curry perfect for Pitta-Kapha doshas, featuring the goodness of lady finger and tomatoes.
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A light and easily digestible lentil soup, perfect for balancing Pitta and Kapha doshas. This recipe uses readily available lentils and focuses on cooling and grounding spices.
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A light and cooling curry perfect for Pitta-Kapha doshas, featuring the grounding nature of potato and the subtle cooling effect of okra.
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A simple, yet delicious and healthy side dish of spiced potatoes and spinach, perfect for balancing Pitta-Kapha doshas.
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