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Pumpkin and Fenugreek Khichdi
A soothing and grounding khichdi perfect for balancing Vata-Pitta doshas. This recipe uses easily accessible ingredients to create a nutritious and delicious meal.
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Cooling Spinach and Potato Curry
A light and cooling curry perfect for Pitta-Kapha doshas, using easily available ingredients.
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Creamy Coconut Fennel Soup
A soothing and light soup perfect for Pitta-Kapha doshas, balancing heat and promoting digestion.
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Soothing Broccoli and Potato Curry
A light and easily digestible curry perfect for Pitta-Kapha doshas, featuring the goodness of broccoli and potatoes.
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Red Kidney Bean and Tomato Curry
A hearty and flavorful vegetarian curry perfect for balancing Vata-Pitta doshas.
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Cooling Chickpea and Tomato Curry
A light and cooling curry perfect for balancing Vata-Pitta doshas. This recipe uses simple ingredients to create a flavorful and healthy dish.
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Spicy Carrot and Potato Curry
A light yet flavorful curry perfect for Pitta-Kapha doshas, featuring easily digestible potatoes and carrots.
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Creamy Coconut Cauliflower Curry
A mild and soothing curry perfect for Pitta-Kapha doshas. This recipe uses cauliflower and coconut milk to create a comforting and healthy dish.
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Cooling Okra and Potato Curry
A light and cooling curry perfect for Pitta-Kapha doshas, featuring the grounding nature of potato and the subtle cooling effect of okra.
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Roasted Eggplant and Tomato Curry
A comforting and flavorful curry perfect for balancing Vata-Pitta doshas. This recipe uses readily available ingredients and is naturally vegan and gluten-free.
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Pumpkin and Fenugreek Stew
A comforting and nutritious stew perfect for balancing Vata-Pitta doshas. Sweet pumpkin combines beautifully with the slightly bitter fenugreek for a warming and delicious meal.
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Cooling Lady Finger and Tomato Curry
A light and refreshing curry perfect for Pitta-Kapha doshas, featuring the goodness of lady finger and tomatoes.
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पृष्ठ 2 का 3