Body Type: "kapha-vata"

Daal ka Halwa - Recipe for a sweet Moong Lentil Desserts
Balendu writes the recipe for Daal ka Halwa, a very tasty Indian Desserts made out of moong lentils.
View Body Type
Premium Feature

Unlock Premium Recipe
Dahi Chawal - Recipe for Rice in Yoghurt
Balendu writes the recipe for rice in yoghurt, a light, quick and tasty dish!
View Body Type
Premium Feature

Unlock Premium Recipe
Dal Makhani - Creamy Lentil Dish
Read Balendu's recipe for Dal Makhani, a tasty and rich lentil dish that is especially prepared when you have guests. Delicious!
View Body Type
Premium Feature

Unlock Premium Recipe
Dal Palak Recipe - Moong Lentils with Spinach - Ayurvedic Cooking
Balendu writes the recipe for Dal Palak, Moong Lentils with Spinach in a delicious Ayurvedic way. It is healthy, tastes great and easy to cook! Try it yourself!
View Body Type
Premium Feature

Unlock Premium Recipe
Dalia Kichadi - Recipe for Broken Wheat Vegetable Porridge
Balendu writes the recipe for a mixtures of broken wheat porridge with vegetables. Light, easily digestible and easy to make!
View Body Type
Premium Feature

Delicious Indian Vegetarian Recipes - Palak Paratha
Balendu writes the recipe for making palak paratha, flat Indian bread with spinach. Learn how to make paratha with an easy description.
View Body Type
Premium Feature

Unlock Premium Recipe
Dhania Raita - Coriander Yoghurt Sauce
Balendu writes the recipe for Dhania Raita, a coriander yoghurt sauce that is a perfect side dish especially for Indian meals!
View Body Type
Premium Feature